太平洋咖啡 (太古)

It’s a Sunday morning that I just wanted to get a coffee and enjoy some Me time. But this cafe could possibly offer the worst environment among the Pacific Coffee I’ve been. The tables are less than an arm far away, meaning I am listening to the table one side teaching musical theory on one side and two old women talking about their family issues on the table next to me on the other side.

I don’t claim them sharing their own privacy publicly but the environment setup in the cafe is so wrong. What I see is that the cafe, in order to host more guests, sacrifices customers’ comfort. Understand people takes the cafe for various reasons, some use it as the study room, some use it as the place to meet and greet friends, some use it to make friends...whatever reasons, just respect each other (and keep your privacy to your own self). Overall, the cafe is supposed to make it possible through its store environment and service level.

If it’s just a coffee stand, it’s acceptable. It’s a cafe that serves $40 coffee, which is not what people expect for the value, service, and environment provided. I’ve been a loyal members of PC for years and it’s definitely the worst cafe settings I’ve been experienced.

餃子園 (中環)

中環擺花街翻工左成年都未曾去過這間位於威靈頓街的餃子園。本來下午2點系想去吃對面馬路嘅“芽莊”但因為排隊的人實在太多，於是就去試試這間餃子園。

進入餐廳，發覺本地人少，either遊客 or 外國人(想必外國人還是比較buy餃子as a very traditional Chinese food)。人手好少，得一個阿姨行出行入，一開始叫佢lor水，lor到我地吃完走人都未lor到出黎。算罷...

我地一行五人點了手撕雞面，酸辣湯麵，糖醋排骨面，餃子面，外叫了一份羊肉餃子。味道真的很一般，面質好唔掂，湯還算系ok，羊肉餃子還算不錯。

所以，總體我的評價系:

衛生 4/5
服務 2/5 (我地等埋單等左5分鐘，叫極都唔出黎收錢...)
味道 3/5
價錢 2.5/5 (我覺得這個分量+味道...唔多值...不過 中環，算啦)

Pokka Cafe (太古)

一直都話想去試試太古城E間Pokka Cafe。趁星期日帶爸爸一齊去睇電影順便去試試lunch。

我ah爸叫左碗北海道叉燒粟米拉麵: (HKD 83)，個碗超大，分量超細，味道完全唔北海道...同Santoka D拉麵完全冇得揮!

我叫左個set lunch...（HKD 97) 羊排燒雞餐...上到黎我發覺冇羊排，得D炒得好樣衰de肥牛...我問系米送錯，個waitress先話翻唔好意思，剛才冇講畀我知冇羊排，就換成肥牛...不過，費事計較了，就算了。

總體味道真系普通都唔可以再普通...最特別de就系個價錢...$100幾蚊一個人，吃唔飽之餘仲要貨不對版，寧願吃茶餐廳...真系成肚氣...

蘭芳園 (尖沙咀)

以前一直去開中環間蘭芳園，既然搬左過黎尖沙咀翻工，就黎拜訪下這裡的蘭芳園。可能系因為都比較隱秘並非在主要的大街上，所以就算系中午12:30的這種極之繁忙時間，都唔需要等位。好耐冇吃過撈丁，所以我同同事都order左 撈丁，不過唔同口味。我嗌左<龍蝦汁蟹籽雞扒撈丁>，menu上話系譚校長推介wor，加杯熱奶茶一個set系$46蚊。我覺得系一間比較貴的茶記，畢竟只是撈丁。但雞排的味道是不錯的，如果可以更加juicy D就更好了，今次有少少硬。D龍蝦汁都幾濃稠，甜甜地，好好味道，與出前一丁搭配感覺唔錯。蟹籽就一般啦，其實吃唔出咩特別。但覺得個組合系唔錯。下次我應該會試試個<蔥油雞扒撈丁>，因為我個同事話都幾好味道。

至於奶茶方便，可能系我先入為主，我始終覺得中環間奶茶系更加strong同滑，因為以前飲完覺得比咖啡效果更加顯著，而今天飲的熱奶茶就冇左果種感覺，而且味道上好似唔多一樣。如果飲奶茶，我還是會去中環扶手電梯果間，反正都系甘貴

新森林焗之專門店 (中環)

中午2點半吃下午茶可以去嘅地方都幾多，但係如果好肚餓嘅話，又想抵食，我一般都會選擇去新森林，$30幾蚊都吃到好飽，味道都過得去。點左個番茄焗豬排飯，我在這間餐廳的最愛。唔係話超級好吃，不過絕對對得住這個價錢。豬排都幾多，唔會好硬，骨唔多，咬落D汁嘅味道都調配得唔錯，酸酸甜甜好開胃。以前用錫紙盤，最近改成瓷盤，size細左，不過起碼環保一D。個套餐仲有配三隻煎餃子(餃子都整得ok，唔錯嘅餐前小食) and 熱飲。如果加$3蚊仲可以加一個羅宋湯(湯入面料很足，但系個人認為唔夠濃) or 忌廉湯 and一片麵包。

分量好夠，吃飽飽