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2010-07-23
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I grew up in Sham Shui Po, so I always go to "Wai Kee " for lunch. My mother always said that she always ate this noodle while she was pregnant. My sister and I like to go to there for lunch, but my mother always said the taste of the noodle is not like the past.Every time I go there I think the noodle taste is going worse. And the price become expensiveI like to eat a pig liver and beef noodle and lemon tea. I think the lemon tea is good, but the texture of pig live is too hard. Sometime, I fe
Every time I go there I think the noodle taste is going worse. And the price become expensive
I like to eat a pig liver and beef noodle and lemon tea. I think the lemon tea is good, but the texture of pig live is too hard. Sometime, I feel stomachache after I ate this.
Sometime, the service is good. Sometime is bad. I think keeping good service is important to a Cafe, so I hope they can be caution for this.
張貼