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2014-03-02
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I'd heard of Iroha a long long time, finally me and my friend have this pleasure to visit and try this restaurant, and it hadn't disappointed us.To be honest, there are many many good quality restaurants in Causeway Bay but this is surely among the best - in terms of the freshness and the quality of the food - this is truly delicious.Let's forget about the price, it's a frightening figure for those who only expect to spend around $100-200 per meal, but in the end, it's worth that expensive thoug
To be honest, there are many many good quality restaurants in Causeway Bay but this is surely among the best - in terms of the freshness and the quality of the food - this is truly delicious.
Let's forget about the price, it's a frightening figure for those who only expect to spend around $100-200 per meal, but in the end, it's worth that expensive though. Two of us ordered a set of Japanese beefs (日本和牛) and 厚切牛舌, along with 煎蠔餅, and those had fill us up well for the night.
Every piece of the raw beef are cut and dice almost into similar size, and it's ultimalty fresh - doesn't look like frozen beef at all - the balance of fat and meat on beef are good. Place those on the grill ourselves - I personally like the beef to be cook around 50% - 60% - it is possibility the most delicious beef I ever tried! The taste and the feel is amazing, I can sense it once I chew it and when it accompaned with soy sauce, that taste of 'pure' beef just stay in my mouth, the taste is just unforgettable. If anyone who has demand in high quality for food - especially beef - should give it a try, certianly for us, this is a good experience. Despite it quite expensive, its certainly worth it.
一分錢一分貨!
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