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My friend and I went to Disneyland last Tuesday. We didn't even remember there was a food truck in the area. Luckily, the big BEEF & LIBERTY sign was brightly lit and caught our eyes as we walked from the MTR station to the park's entrance. There were two types of burger, one pulled pork another was beef (patty, I think)There were various snacks as well, including corn in a cup, pork cracklings...etc. But we planned to have lunch in the Park (chicken wings!) so we just ordered a pulled pork burg
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My friend and I went to Disneyland last Tuesday. We didn't even remember there was a food truck in the area. Luckily, the big BEEF & LIBERTY sign was brightly lit and caught our eyes as we walked from the MTR station to the park's entrance.

There were two types of burger, one pulled pork another was beef (patty, I think)
There were various snacks as well, including corn in a cup, pork cracklings...etc.
But we planned to have lunch in the Park (chicken wings!) so we just ordered a pulled pork burger to share

There was no queue, but there was a 3-5min wait for the burger, which is very fast for food trucks.

Pulled  pork  burger
$60
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The burger was just the right temperature, ready for immediate consumption. We did attempt to eat it as we walk to the Park entrance but the sauce kept oozing out so we had to take a seat near the fountain and let the sauce trickle down our face and between our fingers.


It was yummy.
Bursting with all the right flavours leaning on the sweet savoury side, bbq saucy type. It looked small but the contents spills out when u take a bite. The mess was worth it, ha


But better equip yourself with some wet wipes or at least some strong sturdy tissues when you order the burger;)

Postscript:
I always loved visiting food trucks when I travelled abroad. Sometimes I would actually look up where they hv food truck events and take a taxi there just for the food n vibe. I hope HK's food truck businesses can thrive and keep going
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Pulled  pork  burger
$ 60