Bookmark咗呢間居酒屋好耐，但一直都未去到，早排聽講呢間居酒屋做緊午市優惠，即刻去食個日式午餐！🤣 ⭐️惠顧第一客「極上。午市🈹烹」，第二客「嚴選午市🈹烹」可享半價優惠⭐️ 🍚申子三式丼 ($298) 海膽⋄拖羅蓉⋄三文魚子 海膽鮮甜帶甘又creamy，加咗魚子醬更突顯海膽嘅甜味👍🏻配搭一粒粒三文魚子同新鮮拖羅蓉，口感非常豐富💕非常足料，絕對撈得哂成碗飯～ 🐠日本宮島穴子丼 ($129) 平時食丼飯都係供應鰻魚居多，呢度竟然有穴子🤩 穴子其實即係星鰻，係宮島名物，比起鰻魚冇咁多脂肪，肉質更細膩軟嫩🥰穴子燒得好香，食落鮮味突出，醋飯撈埋鰻魚汁好好味，推薦！ 🍳蓬鬆玉子 ($98) 呢個要俾滿分‼️🤩 玉子燒真係好蓬鬆超滑溜，一切開仲有流心效果同拉絲芝士，加埋沙律醬同燒汁真係食唔停口，可以話係食過最好食嘅玉子燒🥰 🐮極上塩燒牛舌芯 ($88) 呢碟牛舌雖然係厚切，但燒得剛剛好，咬落一啲都唔韌，反而仲好爽彈juicy😍牛味好濃郁，旁邊有柚子鹽、蔥、鹽可以點嚟食，不過試完都係覺得原汁原味係最滋味！ 🍶白真弓純柚子酒 ($78) | 白桃酒 ($78) 兩款都易入口兼帶有淡淡嘅果香，清爽解渴！ 總結：疫情下冇旅行去，居酒屋真係可以一解思鄉之愁🤣成餐飯每一道菜都好滿意，真係好似返咗鄉下呀～咁高水準真係要大大力支持！💛

踏入四月，銅鑼灣變身姜濤灣，粉絲們花招百出，除了後援會的姜濤叮叮之外，還有粉絲自組佈置主題Cafe! 平日下午，走到希雲街未端，找到Tsuzuku，雖然店舖不大，設戶內外餐桌，初夏氣溫不高，正好點一杯 Soda，玫瑰荔枝梳打顏色漂亮，正好為初夏解暑！ ❒ 玫瑰荔枝梳打 $48 *特設粉絲打卡區，戶外戶內，均有不同應援物打卡，亦有人形紙牌，咕臣等應援物可供客人打卡，店主亦非常helpful，主動詢問客人是否需要協助！

冇服務,坐位又迫,有一次問樓面拎杯水,叫你自己去拎吾緊要,出到去水壺又污糟,杯又細,最叻趕客走,食物質素衰過快餐店,價錢又貴飲品又要加$,呢間野真係吾使$都吾好去,去到只系受氣,吾明点解甘多好評

今日同住2個老人家，一個擰住拐杖，郊遊完打的來到 聯和墟食好野，的士司機介紹話尼間群記好出名豬手面，於是，下車專登同老人家去尼間野試下，去到佢話 3：30pm先有豬手食未入得去住，現在入去只係食魚蛋牛丸果d, 我們去到既時間係3：05分pm， 佢話你地去行過圈先再返來啦，我再問咁有冇得取排隊票先？佢話，吾洗，現在咁早，叫我們稍後再來就ok。 2個老人家已經有點攰，但佢地都希望可以試下，於是我們就係附近行左一陣，到左3：18分pm 行到返去時已經見到外面有8，9個人排隊，我問係咪現在要擰票排隊,佢話： 現在要等好內wo, 重show俾我睇個排隊紙，重話係食豬手面既要等緊20幾個籌，我果下即嬲反問佢： 咁先頭做咩吾俾我地擰票排隊先？ 佢答： 咁先頭太早，俾吾到你wo，同埋現在內面都坐左好多人等緊食豬手面wo。 我果刻覺得佢跟本在耍我！ 態度極之 囂張 ！我地離開左店13分鐘左右，但就已經派左20幾個籌重要有不少人已可以入去坐住等難委我帶住2個老家人來到食，辛苦佢地冇得坐住等，又冇得擰票排隊，係咁冷天氣街上餓行多陣，最後我冇再講野，之後去左食傷心酸辣粉人哋態度極之好 仲話畀我哋聽要下午茶仲平啲！ 粉嶺群記永不幫襯

每次黎呢間都好多人，如果堂食要自己搵位。同埋我每次都太遲，所以炸牛肉卷真係次次都食唔到，今次去到竟然仲有，唔想自己搵位既我，就買左外賣。一份炸牛肉卷係$35，一份有12舊。 我充滿期待咁買，一路返家都好期待，但一開黎睇，其實已經覺得有d乾，不過我仲係期待既，始終咁多次都食唔到嘛。可惜，一咬落去，都幾失望，同望落去一樣咁乾，乾到個喉要即刻飲返杯野。仲有就係一d冇口味，一d又太咸。牛肉味都唔太出。唯一可以讚既係都真係足料。 所以如果再去都係食返佢既牛丸麵就算了。

一向去開荃灣Outback，服務及水準都ok，今次改去Outback，真係一試難忘，以後都會改去旺角Outback 呢 一坐低，急不及待食哂d 熱辣辣黑糖麵包，食完侍應已自動波refill 麵包，加10分 叫左兩個set dinner，其中一個set 係牛扒，要medium 真係比到medium, 唔會過熟，好有牛味，真係食到lam lam 脷。 再來斧頭扒，因為就小朋友的關係，所以叫左7成。正正因為有比較的關係，所以絕對知佢真係有做到5成定7成的分別！35oz 的斧頭扒真係好有氣勢，侍應亦好好安排「相機食先」時間，然後再問要不要代切！我地懶惰就搵左侍應代切，又係覺得service 一流斧頭扒不及牛扒juicy 及有牛味 (可能因為7成熟的關係吧）。不過35oz 端上枱。真係好震撼。 再來大蝦雞肉闊條麵，少少黑椒味提起d 味。但唔會覺得有辣味！濃濃的芝士味，而且蝦冇雪藏味m真係回味無窮。 其實仲有其他拼盤沙律等，呢d 就唔多介紹了。 因為叫左兩個set，問吓侍應有冇野未出，侍應快而準咁答到齊，絕對覺得佢地用心對待每個客人。 就算我地1枱8人只有2個人叫refill 的飲品亦絕無黑面。今時今日咁ge 服務態度可以喺邊度搵？

SimplyLife Bakery Cafe is a lovely concept. There are several branches throughout Hong Kong and I had the fortune of visiting one in Central. The food is western with some HK flair and the selections are not bad. The decor, layout and overall interior design is pleasant. The staff are well dressed and the ambience makes it an enjoyable experience.

Sha Tin however, has the most ridiculous queuing and waiting system I have ever come across. This causes significant people traffic standing outside and tickets that are 20-30 even 40 places after the last called number. The staff will kindly tell you there is a waiting period of 1-2 hours, with a smile and a gentle nod.

Why is this? The shopping mall, New Town Plaza has an app where you can book without even being present. So, you can request a ticket at 10am and saunter to the restaurant around 12 noon for a table. Others can choose to walk up, get a shock at the number and either patiently stand or go shop.

What happens if you miss your number? Do not worry, the staff at Sha Tin's SimplyLife offer you a chance to wait for a "callback". If you missed your table call by 5 numbers or less, just stand and wait to be seated as the next in line. Different letters, different numbers for different sized parties. 

During pretty much all hours, even 9pm at night, you can experience lottery style number calling. It can feel like your playing Bingo. A44, B27, A39, A40, B24, B25, C10, C9?

Hopeless, laughable, insufferable experience. Good luck!

I posted this on tripadvisor too