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2017-06-09
460 瀏覽
Tonight trying a newly opened Thai fine dining restaurant at midlevel, although there is another typical Thai restaurant at the same street, if you want great service and fine dining experience, it is a great choice; 10-20% more for fine diningStarter: Spring Roll & Crab CakeOrdered a spring roll and a crab cake as the starter, the freshness of the spring roll will surprise you; a fresh pastry filled with a variety of fresh floral scented herbs has delighted the dish, telling the experience of w
Starter: Spring Roll & Crab Cake
Ordered a spring roll and a crab cake as the starter, the freshness of the spring roll will surprise you; a fresh pastry filled with a variety of fresh floral scented herbs has delighted the dish, telling the experience of what fine dining isPrawn cake also recommended with its freshness; these are a must try starter
Main: Seafood Curry, with mussels, squid, etc.
Curry is delicious, not a spicy one although i am a spicy girl, but surely it is a perfectly cooked one; if this dish is accompanied with a bowl of rice with the curry, that would be perfect
Noodle: stir fried flat noodle
Very fine cooked, the texture of the noodles could tell the difference
Desert: Coconut sticky rice with mango
Renee is the waitress there, she warmly welcomed us with a free desertalthough i am not a fan of sweeties, but the dish delighted me; it is quite different from the one you tried before in other Thai restaurant. Devil lies in the details, you surely will be impressed by the fine dining experience
i believe they are still preparing and adjusting, the names of dishes is Thai with english introductions; therefore menu is not easily readable for locals; my sister needs to look up dictionary when ordering
Service: Great
Recommended restaurant
Spring roll
$88
18 瀏覽
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Prawn cake
$98
18 瀏覽
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Seafood Curry with mussels & squids
32 瀏覽
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Coconut sticky rice with mango
$78
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