Grill ขุนทอง (和安里)

營業中

休息中

地點：中環蘭桂坊和安里菜式：泰式串燒餐牌：多款串燒肉類，海鮮同蔬菜，餐牌亦有海南雞，幾款泰式飯，沙律，湯，街頭小食，甜品，仲有飲品，簡單易明。無收加一。平日午市都有午餐餐牌。主菜4選1，跟餐飲。首先去收銀處落單俾錢，然後自己揾位坐低再放低數字牌，等服務員逐一送上食物，可以自取飲管、紙巾、砂糖等。去骨海南雞半隻 $135去骨海南雞半隻都好大隻，真係全部去哂骨，連雞翼都細心去埋骨，除左雞翼尖位。雞脾位好滑溜，肉質嫩滑！雞胸肉都唔差。有好多肉同皮食，份量多。附上兩色醬，分別有甜豉油同酸辣醬，點醬食就好夠味啦。雞肉下底墊左好多爽脆偏生梛菜同一條紅蘿蔔仔，蔬菜量足。面頭一條新鮮芫荽。泰式串燒雞肉配炒飯及雜菜 $66泰式串燒雞肉三串，燒得燶燶地，無皮，食落啖啖肉，好多肉食。另上沙爹醬，花生味濃，甜甜地好惹味。雜菜即係串燒下面墊底既椰菜，仲有一條甘筍。泰式炒飯醬油味濃，味道都頗辣，加左好多材料如菜粒、菜絲同辣椒等同炒，好惹味，送白烚梛菜啱哂。青木瓜手撕雞沙律 $69手撕雞又瘦又稔，完全唔鞋，份量好多，面頭一片薄荷葉。下底青木瓜絲好新鮮爽脆，好有咬口，伴有少少青瓜絲同紅蘿蔔絲。甜酸蒜蓉汁另上，成兜倒埋

今日放工想食泰式野，就行試和安里搵搵～呢間好似幾多選擇咁😝二話不說入去試試！🛎 $72 去骨海南雞飯雞肉非常嫩滑多汁，完全去骨🤘🏻🤘🏻🤘🏻食落啖啖肉勁方便！其次要講講啲飯粒非常香潤😍佢唔係普通白飯～有微微既雞肉香氣😛口感輕盈，完美地搭配了雞肉既濃郁口味。搭配薑蓉醬同醬油都係呢個飯既靈魂😈帶來左一種微辣同清新既風味，與雞肉既鮮甜相輔相成！！！🛎 $75 串燒配泰式炒飯串燒有雞牛豬三款配上沙嗲醬非常惹味😽泰式炒飯嘅獨特之處就係佢哋嘅調味料。通常會用到魚露、醬油同咖哩粉，令炒飯帶有一種微妙嘅鹹香同辛辣味道👻 辣辣地🌶️勁香！🛎 $40 冬蔭功湯係用一個大杯裝住～勁方便！湯底辣度適中～好香🤩🤩🤩佢哋用咗辣椒、香茅同蒜煮成嘅湯底，味道非常豐富～入面仲有各種配料，例如雞肉、蝦、蘑菇等等😋各種材料都煮得剛好，肉質鮮嫩，海鮮類食材都好鮮美。🛎 $22 雞中翼🛎 $25 豬頸肉黎到點可以唔叫返兩串串燒呀🥳全部即燒，熱辣辣好抵食🤤🛎 $25 龍眼冰夏天咁熱好需要解渴！每一粒龍眼都好甜😍帶有淡淡嘅花香味，真係好開胃！食落仲有一種脆脆嘅口感，好爽口😈甜度剛剛好！

【中西區】【Grill ขุนทอง】後生嗰陣落老蘭，都會順便喺附近食吓嘢。基本上附近好多餐廳、小食店都已經食過晒，唯獨有一間一直都冇機會食，就係路口位嘅呢間泰式串燒「Grill ขุนทอง」喇。點解唔食係因為次次佢都排長龍嘅，喺嗰頭係超有人氣勁受歡迎嘅串燒店嚟，係食唔到。同梁娘傾開呢樣嘢，就不如趁早啲未入夜一齊過去試吓。佢哋仲有泰式飯類，我見都幾吸引，不過就係想試佢哋嘅串燒。我哋試咗「牛仔骨」、「有機露筍」、「雞皮」、「泰國魚餅」、「豬肉」、「雞肉」、「雞中翼」、「白豬肉腸」同「魷魚鬚」。啲串燒都幾高質，難怪咁出名啦。梁娘仲試咗佢哋嘅「生啤」，係「勝獅啤酒」，我見佢都幾享受。我就試佢哋嘅「龍眼冰」，好多龍眼肉可以食，杯嘢亦都好飲。佢哋嘅食物同飲品質素都唔錯，難怪知名度咁高，成為咗蘭桂坊其中一間指標性餐廳，犀利。。。（地址：中環和安里1號地舖）@grill_combo_lkf#1amfoodie #foodie #hkfoodie #thatfoodiething #food #instafood #globaleats #dessert #foodpics #followforfoll

#MC帶你去中環.嚟到酒吧林立既老蘭（蘭桂坊），又點可以唔試下斜路依間老蘭名物–泰式串燒店 Grill ขุนทอง 。喺深宵時段，唔少人玩樂微醺過後，都會忍不住來幾串。➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖✨ Grill ขุนทอง (和安里).餐廳主打泰式串燒，而且即叫即燒，除咗串燒外，仲有主食、小食等，款式多樣化。雖然餐廳以外賣為主，但亦設有堂食座位，可以坐得舒舒服服。➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖🥢 泰式酸辣豬頸肉沙律 $75.豬頸肉有6至8片，份量超足料！豬頸肉咬落香嫩多汁，配埋芹菜、紅蘿蔔絲、洋蔥絲，口感豐富；味道酸酸辣辣，越食越惹味。➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖🥢 冬蔭功湯 $40.冬蔭功湯非常惹味，味道香濃，酸辣做得剛好，陣陣椰香味，飲落酸辣帶甜。雖然用咖啡杯盛載裝，但配料都好足料，內有草菇同大蝦，大蝦已經剝殼，食落超方便！➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖🥢 泰式串燒配炒飯及雜菜 $75.有齊雞肉、牛肉、豬肉，肉質鮮嫩，帶少少炭燒香味！或者可以蘸埋沙嗲醬，甜甜地，極具風味！炒飯粒粒分明，飯粒乾爽硬身，炒飯內有唔少豆角，口感豐富。➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖🥢 魷魚鬚

係酒吧林立既老蘭斜路居然有間泰式炭燒串燒～鋪仔唔大 但佢門口都有枱可以圍埋食串燒飲啤酒🍻行過已經聞到炭燒味香噴噴💨✿ 冬蔭公湯 $40 ✿依個冬蔭公係我飲過既入面印象比較深刻除左因為佢好特別咁用杯裝好方便之外 好重椰汁味 顏色比較奶黃 飲落好滑唔辣😻✿ 泰式串燒雞肉配炒飯及雜菜 $68 ✿串燒雞肉燒到燶燶地 肉質鮮嫩juicy💦沙爹醬有花生碎 甜甜地好夾🥜炒飯好多料 粒粒分明 少少辣好惹味～✿ 牛仔骨 $48 ✿手心咁大片既牛仔骨🥩燒到表片少少脆 肉質嫩滑 多汁入味✿ 泰國魚餅 $25 ✿份量好多 以酸辣醬調味 好香口👍🏻✿ 魷魚鬚 $25 ✿魷魚彈牙焦香 青辣椒醬調味好開胃😆✿ 有機露荀 $22 ✿用青咖哩醬調味既露荀～燒完依然幼嫩清新✿ 有機粟米 $22 ✿爽脆清甜 好解膩✿ 龍眼冰 $25 ✿好足料呀 成杯都係龍眼😍清清甜甜好滋潤👍🏻上午有set lunch 夜晚開到凌晨5點半下次黎老蘭飲野前後都可以去醫下肚喇😆

經過蘭桂坊就會聞到呢間串燒!好多都好抵食,仲要即叫即燒入到去果然係坐滿晒人好熱鬧早幾年幫襯只有泰國啤酒今次去到仲見到台灣精釀啤酒之前去台灣見到金色三麥一系列蜂蜜酒而家呢度有得飲都唔錯串燒方面特別推介呢幾款泰式魚餅, 雞肉, 粟米仔有肉有菜感覺好似冇咁邪惡醬都有幾款可以揀.除左串燒都仲叫咗小食同主食青咖喱大魚蛋好惹味唔會好辣，但係個汁好香好泰式海南雞好滑仲要去骨油飯都唔會好油膩.Grill ขุนทอง地址：中環和安里一號地舖

Online reviews said that this is the best grill you can find in Central, and I was about to find out myself. I was in charge of our crew meals that night and came to get several of their sets. Each set came with a free drink. Not gonna lie, their drinks and the secure packaging were good. Milk teas and lemon teas were recommended. My pick was their signature grilled skewers (pork+ chicken + beef) with fried rice. The skewers smelt incredible from their kitchen and the satay dipping sauce was del

Lunch takeaway of that day: green curry and beef brisket with rice. The green curry was tasty, it’s not spicy and the amount of sauce was good to go with the plain rice. There were a few pieces of beef briskets, tender and nice. I wish they gave me more. The rest was vegetables like green beans, and some Thai eggplants or zucchini. The complimentary drink I picked hot milk tea, it’s HK style milk tea and they made it very good, a surprise!

Grill地址 ：中環和安里1號地舖中環老蘭人氣串燒店，街頭聞到陣香味直流口水，呢間串燒好多人幫襯，我都是熟客之一。肉類及蔬菜串燒都醃得惹味, 有辣同唔辣之餘我點了豬雞串、豬肉腸衣脆彈牙多汁、燒粟米bb 同露筍.邊燒邊掃上醬汁，份外入味。肉好juicy 滋潤，唔似出面有些串燒燒到乾身應有的水份都蒸發，串燒類水準高$72 青木瓜手撕雞沙律 ，泰式酸甜辣的醬汁，青木瓜絲爽跟，開胃之選好好食好chill 年青感覺的串燒店，同播住好hit 的英音歌，準備去蒲前等朋友，涼住冷氣食野集合。女朋友再加了個cream .burlee 食完salad 又點份甜#life #foodie #dining #cuisine #instafood #traveller #restaurant #吃貨 #手機食先 #foodpic #foodig #美食 #dinner #香港必食 #香港旅行 #foodinstagram #delicious #yummy #foodgasm #foodporn #必食推介#grill #中環最強串燒

豬頸肉 ($25)呢份豬頸肉質素非常之高🔥，煎得剛剛好，肉質鮮嫩多汁。每一口都充滿豬肉的香味，令人回味無窮🥳白鱔 ($68)白鱔肉質鮮嫩，口感細軟😛，而且煮得剛剛好，沒有過於軟爛或過於硬😎。搭配上適度的調味料，更能突顯出白鱔的鮮美風味😌菠蘿 ($22)呢個菠蘿新鮮又多汁😙，每一口都能品嚐到菠蘿的甜蜜味道，質感爽脆😋。無論作為單獨的水果或作為配菜，都能為整餐增添清新的口感🤩串燒配泰式炒飯 ($75)呢份串燒配泰式炒飯真係好正💯！串燒肉質鮮嫩多汁，每一塊都烤得恰到好處，帶有微微的炭燒香氣😝。泰式炒飯炒得鬆散，米飯入味，配料豐富👍去骨海南雞飯 ($72)雞肉鮮嫩多汁😍，每一口都帶著濃郁的雞肉風味。米飯蓬鬆細滑，搭配香氣撲鼻的海南醬汁，真是絕配😆！這道菜給人一種家常般的滿足感，令人難以忘懷❤️焦糖燉蛋 ($36)蛋羹口感絲滑🤤，入口即化。焦糖的香甜與蛋羹的濃郁完美結合，帶來一種濃濃的奶香和焦糖的香氣🌟。每一口都帶來幸福的甜蜜滋味，絕對是甜品愛好者的不容錯過之選😋

之前去蘭桂坊見到呢間門口啲火坎坎聲好hot好惹火🔥估唔到原來係食泰菜 全部即叫即燒仲要唔使+1 中環呢個地段絕對超級抵❣️𝒮𝒫𝐼𝒞𝒴 𝒜𝒩𝒟 𝒮𝒪𝒰𝑅 𝒞𝐻𝐼𝒞𝒦𝐸𝒩'𝒮 𝐹𝐸𝐸𝒯 𝒮𝒜𝐿𝒜𝒟 泰式酸辣鳳爪沙律 $36一份都有成四五隻雞腳 完全冇骨仲要酸酸辣辣勁入味脆卜卜食落好過癮開胃❣️𝒢𝑅𝐸𝐸𝒩 𝒞𝒰𝑅𝑅𝒴 𝒥𝒰𝑀𝐵𝒪 𝐹𝐼𝒮𝐻 𝐵𝒜𝐿𝐿 泰式青咖喱大魚蛋 $28濃濃椰香味飄入鼻腔🥥溫順青咖喱容易入口 巨大魚蛋十分彈牙 絕對係必試嘅港泰fusion小食❣️𝒫𝒪𝑀𝐸𝐿𝒪 𝒲𝐼𝒯𝐻 𝐵𝒜𝐵𝒴 𝒮𝒬𝒰𝐼𝒟, 𝒮𝐻𝑅𝐼𝑀𝒫 𝒮𝒜𝐿𝒜𝒟 柚子海鮮沙律 $75呢個份量超乎想像 大蝦 魷魚🦑 蜆肉 柚子 腰果 青瓜絲 紅蘿蔔絲 幾個人share一兜都夠 清清地好fresh ❣️𝒮𝒬𝒰𝐼𝒟 魷魚鬚 $25搽左鹹鹹甜甜嘅照燒汁 而且加埋辣相當惹味令人回味無窮❣️𝒮𝐻𝒪𝑅𝒯 𝑅𝐼𝐵𝒮 牛仔骨 $48用牛肉汁去燒 簡直成舊牛味爆曬燈🐂加上辣椒蒜蓉醃得入味 肉質厚實又軟嫩❣️𝐵𝒪𝒩𝐸𝐿𝐸𝒮𝒮 𝒯𝐻𝒜𝐼𝒩𝒜𝒩 𝒞𝐻𝐼𝒞𝒦𝐸𝒩 𝑅𝐼𝒞𝐸 去骨泰南雞飯 $72滑捋捋嘅海南雞肉質軟綿綿🐣雞件份量都唔少

We came in with 4, ordered a lot of skewers including one eel. However it came wrong with some beef. We asked the lady who was the manager but she insisted in saying it’s the right order. We ordered another eel and it totally looked different. That manager didn’t admit it was her fault and we had to prove her wrong, finally she shouted back to us claiming she had nothing wrong. We strongly complained about her terrible attitude and her mistake. We would never come back as this shop in central wa

去中環附近想食小食嘅時候，就一定會諗起Grill！大大串嘅燒烤配搭泰式香茅調料及醬汁超惹味😋▫️ 各款串燒 🍢 $18-80全部都大大串，份量足用料上乘！特別鍾情於餐廳使用泰式酸辣醬塗滿整串串燒，濃濃嘅泰式風味！▫️ 泰式串燒炒飯 $68串燒啖啖肉搭配沙嗲醬，泰式炒飯味道濃郁，仲配有大量蔬菜，營養均衡又好味嘅一餐🥰💬 位於蘭桂坊最旺嘅位置，食物保持住咁高嘅水準，難怪客似雲來👍🏻推薦！When you want to eat snacks near Central, you will definitely think of Grill! Big skewers with barbecue, Thai lemongrass seasoning and sauce are super delicious😋▫️ 𝐕𝐚𝐫𝐢𝐨𝐮𝐬 𝐒𝐤𝐞𝐰𝐞𝐫𝐬 🍢 $18-80All are served on large skewers, the portions are generous and the ingredients are excellent! I particularly like the Tha

之前夜晚經過呢間野聞到陣好香既燒烤味已經想試左好耐～今次lunch就一於試下！Lunch有幾款飯餐包野飲，包括凍飲都唔洗再加錢我就叫左泰式串燒配炒飯及雜菜套餐，凍奶茶再另外加左個冬陰公湯泰式串燒有牛，豬，雞各一串，呢到連飯同野飲都係70幾蚊散叫牛豬雞串燒都要$18-$22一串！所以呢個飯性價比真係幾高！炒飯味道好食，串燒個人比較鐘意雞同豬，會配沙嗲醬！個醬好好食！凍奶茶正常冬陰公湯味道飲得出甜酸辣，好開胃，好飲！不過蝦就應該唔似新鮮蝦，有2隻同幾粒蘑菇喺湯到Lunch set會再想幫襯

蘭桂坊串燒店,玩到攰黎整返串串燒,岩哂數. 仲開到05:30.全部串燒都即叫即燒.除左串燒外,都有飯食岩哂,附近打工仔😉1️⃣泰式串燒配炒飯及雜菜雞,牛,豬串燒,肉質嫩,燒得剛剛好,點埋個沙嗲醬,超惹味. 炒飯睇個色水就知濃味.💰HKD$752️⃣泰國魚餅-好彈牙,個辣醬都幾辣💰HKD$253️⃣雞皮-脆口💰HKD$254️⃣豬頸肉-好淋,個邊好脆,個汁都係偏辣💰HKD$255️⃣魷魚鬚-好大條,幾爽口💰HKD$256️⃣露筍-食左咁多肉類,要清清地食返D菜💰HKD$227️⃣粟米💰HKD$228️⃣雞翼💰HKD$229️⃣奶茶,檸茶💰HKD$20